Who We Are

Our founders started this project a decade ago to give back to nature and society, foster communities and encourage farmers to regenerate our soils & evolve the future of food.

Why Organic

Organic farming promotes animal welfare and biodiversity by using crop rotation and avoiding the use of genetically modified organisms. The lack of pesticide use helps attract new or re-colonizing species to the organic area and organisms beneficial to the organic system, such as pollinators and pest predators.

How is organic food grown?

It all starts with practices to help build healthy soils, which nurture the plants and help decrease the incidence of plant disease. In order to earn organic certification, land must be handled without prohibited materials for at least three years.

Our Products

Highest Quality

Handmade

Made with passion by 300+ curators across the country.

100% Natural

Eat local, consume local, closer to nature.

Curated Products

Eat local, consume local, closer to nature.

Modern Farm

Made with passion by 300+ curators across the country.

Alway Fresh

Eat local, consume local, closer to nature.

Sustainable

Chemical free consumption IN and ON your body.

Our Team

We Are The Best Team

Sherri Horton
Founder
Hector Stokes
Farmer
Aliesha Preston
Farmer
Eiliyah Gould
Farmer